Main Content
The 2024/25 Mid-Atlantic Commercial Vegetable Production Recommendation Manual
is now available in our office. The 486-page manual covers all aspects of commercial
vegetable production from general practices, soil and nutrient management, irrigation
practices, pesticide safety, pest management and commodity recommendations for 45
crops. This is the most complete guide which has been published in the region. The
manual can be purchased from our office for $30.00.
The complete manual or sections can be downloaded for free at: https://njaes.rutgers.
edu/pubs/publication.php?pid=E001.