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Bison Husbandry – Michael Westendorf, Extension Specialist in Animal Sciences Tess Stahl, ExtensionSpecialist in Animal Scienceshttps://njaes.rutgers.edu/FS945/
Michael Westendorf, Extension Specialist in Animal Sciences Tess Stahl, Extension Specialist in Animal Sciences
By Heather Cooper •
Bison Husbandry – Michael Westendorf, Extension Specialist in Animal Sciences Tess Stahl, ExtensionSpecialist in Animal Scienceshttps://njaes.rutgers.edu/FS945/
Article By: The Rutgers Farm Health and Safety Working Group: Kate Brown, Michelle Infante-Casella, Stephen Komar and William Bamka
By Heather Cooper •
The National Weather Service compiled a list of resources on “Weather Information for Agriculture”.Direct links to long range outlooks (6-10 day and 8-14 day periods) for temperature are one inclusionwhich may be relevant for on-farm planning related to heat stress prevention. Farmers may utilize other tools referenced in this resource to: Check out this link […]
Plant and Pest Advisory – Article By: The Rutgers Farm Health and Safety Working Group: Kate Brown, Michelle Infante-Casella, Stephen Komar and William Bamka – 7/7//24
By Heather Cooper •
Employee training on working in the heat may reduce risk of heat illnessby raising awareness of heat safety. OSHA has developed “A Guide forEmployers to Carry Out Heat Safety Training for Workers” whichprovides step-by-step instructions on how to engage employees inparticipatory heat safety training on three topics: 1) health effects ofheat, 2)how to respond to […]
Plant and Pest Advisory – Kate Brown – 7/21//24
By Heather Cooper •
The Occupational Safety and Health Administration (OSHA) has created anEmployerChecklist for Outdoor and Indoor Heat-Related Injury and Illness Preventionwhich may be utilized to identify sources of heat hazards in the workplace and respond effectively.Section1 of the checklist is designed to help employers recognize job-related heat risks while Section2 explores preparedness for heat-related injuries and illnesses. […]
Gabor.Grunstein@usda.gov
By Heather Cooper •
All counties eligible for disaster recovery assistance Hamilton Square, New Jersey, July 26, 2024 – The U.S. Department of Agriculture (USDA) is acceptingapplications for the Emergency Conservation Program (ECP) and the Emergency Forest RestorationProgram (EFRP) from New Jersey agricultural producers and owners of nonindustrial private forestlandto address damage from recent severe storms that occurred Jan. […]
Contact: Gabi Grunstein gabor.grunstein@usda.gov
By Heather Cooper •
Hamilton Square, NJ., July 16, 2024 — The U.S. Department of Agriculture (USDA) today announced thedeadline for commodity and specialty crop producers to apply for the Emergency Relief Program (ERP) for 2022 natural disaster losses is Aug. 14, 2024. USDA’s Farm Service Agency (FSA) began accepting ERP 2022 applications in October 2023.“If natural disasters impacted […]
By Heather Cooper •
HAMILTON SQUARE, N.J., July 18, 2024 – The United States Department of Agriculture’s (USDA) NaturalResources Conservation Service (NRCS) in New Jersey is now accepting FY2025 applications for theEnvironmental Quality Incentives Program (EQIP), climate-smart practices through EQIP funded by the Inflation Reduction Act (IRA), the Agricultural Management Assistance (AMA) program and the Regional Conservation Partnership Program […]
Wes Kline, Jennifer Matthews and Meredith Melendez – Rutgers On-Farm Food Safety Team
By Heather Cooper •
Note: The following is a brief description of the pre-harvest water requirements (Section 112.3-112.161) under the Food Safety Modernization Act/Produce Safety Rule (FSMA/PSR). The pre-harvest water requirements are complicated, and this summary is intended to be a starting point while we wait for guidance from the Food and Drug Administration (FDA). For those who have […]
By Heather Cooper •
American Farmland Trust and Rutgers Agrivoltaics Program are excited to host our inaugural agrivoltaics farmer trainings in New Jersey! The Technical Assistance Program for Agrivoltaics (TAPAS) will introduce the dual-use of land for both agricultural and solar energy production, and explore theopportunities it may present for greater farm viability in New Jersey. There are three […]
Plant & Pest Advisory – May 24, 2024 – Andy Wyenandt
By Heather Cooper •
Phytophthora blight, caused by Phytophthora capsici, can cause crown and fruit rot in eggplant.Unfortunately, most of New Jersey has been plagued by heavy rains and pop-up thunderstorms these past few weeks making conditions ideal for pathogens such as Phytophthora blight on pepper, eggplant, tomato, and cucurbit crops. Control of Phytophthora blight is extremely difficult (even […]
Plant & Pest Advisory – June 9, 2024- Andy Wyenandt
By Heather Cooper •
Symptoms usually begin to appear on random plants throughout the field as green fruit begins to mature. The bacterium (Pseudomonas corrugata) is ubiquitous to soils and develops when weather conditions (cooler nights/very hot, humid days) and cultural practices (i.e., excess heavy N use) lead to favorable conditions for disease development. Symptoms include the development of […]
Plant & Pest Advisory – June 7, 2024 – Andy Wyenandt
By Heather Cooper •
Anthracnose and Alternaria leaf blight can become problematic in cucurbit crops during long periodsof wet, humid weather. Both can cause significant losses if not controlled properly. With the productionseason in full swing, now is a good time to review a few of these important diseases. Anthracnose, caused by Collectotrichum orbiculare, and Alternaria leaf blight (Alternaria […]
Plant & Pest Advisory – June 8, 2024 – Andy Wyenandt
By Heather Cooper •
Pepper anthracnose caused by Colletotrichum spp. has become a significant problem on some farms insouthern New Jersey. Unlike in tomato, where symptoms are only present in mature (red) fruit, pepper anthracnose can infectpepper fruit at any growth stage. Currently, there are no commercially-available bell or non-bell pepperswith known resistance to anthracnose. The pathogen overwinters, albeit, […]
Plant & Pest Advisory – May 31, 2024 – Andy Wyenandt
By Heather Cooper •
Copper resistance in bacterial leaf spot of tomato and pepper crops has been detected at a high level inNew Jersey the past few summers. While not surprising, copper resistance has been known to developfor decades now. Copper applications for the control of bacterial diseases in many crops has been amainstay for decades now and is […]
Plant & Pest Advisory – June 4, 2024 – Andy Wyenandt
By Heather Cooper •
Asparagus growers should consider scouting their fields regularly during the summer months for foliardisease development. Important pathogens that growers need to scout for on a regular basis includePurple spot, Cercospora, and Rust. These pathogens are easily diagnosed by the characteristicsymptoms they produce on infected plants. Purple spot lesions can appear on the spears duringthe harvest […]